GROUND OGBONO [150g]- Nigerian Soup Ingredients

Ogbono soup is one of Nigeria's most comforting dishes — thick, silky, and deeply flavourful. Ground from wild African mango seeds (Irvingia gabonensis), ogbono has a natural thickening quality that gives the soup its distinctive draw texture. Pre-ground and ready to use straight from the pack.

Sourced from wild mango trees in Nigeria and carefully processed to preserve its natural oils and thickening properties.

Product Details

• Size: 150g
• Ingredients: 100% ground wild African mango seeds (ogbono / Irvingia gabonensis)
• Sourcing: Sourced from wild mango trees in Nigeria, traditionally processed and ground
• Shelf Life: Up to 6 months from production date when stored correctly
• Storage: Store in a cool, dry place in an airtight container. Keep away from moisture and direct sunlight.
• After Opening: Transfer to an airtight container and use within 4–6 weeks. Refrigerate to preserve the natural oils and prevent spoilage.
• Allergens: May contain traces of nuts and other seeds depending on processing facility.
• Best used in: Ogbono soup (draw soup), combined with egusi, okra, or leafy vegetables