NIGERIAN DRIED SHREDDED MEAT FLOSS 70g- DANBONAMA

Danbonama is a northern Nigerian delicacy — tender beef that's been slow-cooked, seasoned with traditional spices, then carefully shredded and dried into light, fluffy meat floss. The result is an intensely savoury, melt-in-the-mouth snack that's high in protein and impossible to put down.

Perfect as a standalone snack, sprinkled over rice or tuwo, or packed as a travel-friendly protein hit. Prepared using authentic Nigerian methods with no artificial additives.

Product Details

• Size: 70g
• Ingredients: Beef, traditional Nigerian spices (ginger, pepper, seasoning), salt
• Sourcing: Prepared in Nigeria using traditional northern Nigerian danbonama methods
• Shelf Life: Up to 3 months from production date when stored correctly
• Storage: Store in a cool, dry place away from direct sunlight. Keep sealed at all times.
• After Opening: Best consumed within 2–3 weeks of opening. Refrigerate to extend freshness.
• Allergens: May contain traces of groundnuts and other spices. Check packaging for full allergen details.

A great high-protein snack and a thoughtful gift for anyone who loves authentic Nigerian flavours.